Food/Beverage
Fresh Food: The Peak of Perfection
Your customers appreciate freshness: the crunch of crisp lettuce or the tenderness of fresh meat. Whether it’s dairy or seafood, poultry or salad mixes, Maines ensures what’s delivered to your operation is at peak freshness in taste, texture and appearance.
To preserve the freshness of perishable items, the Maines warehouses were constructed with cutting-edge environmental controls. Our advanced distribution systems quickly deliver your products while maintaining food safety. The result is a consistently fresh experience for your customers!
- Produce: wide selection of local, organic, and specialty produce; expedited delivery through Produce Express; prepared produce through Markon
- Meat: beef, veal, pork, wild game and lamb; brand-names include Black Canyon Angus and USDA Prime, Choice, and Select
- Seafood: fresh seafood for all menu applications (including Sashimi-grade)
- Dairy: fluid dairy, cheeses (imported and domestic), butter, and yogurts
- Poultry: chicken, turkey as well as exotic, wild game
- Salads and Deli: sliced meats and cheeses plus prepared salads
From table staples like salt and pepper to exotic spice blends, and from simple syrup to gourmet dressings, Maines offers a full-line of top-quality dry grocery products in a wide variety of sizes.
- Canned Fruits
- Canned Vegetables
- Canned Entrees
- Spices
- Ingredients
- Condiments
- Bases, Syrups and Extracts
- Beverages
- Candy
Frozen: Bottom-Line Boosting Products
Maines has assembled a diverse line of frozen products including whole items like produce and meat as well as pre-cut, portioned and fully prepared products. Choosing frozen appetizers, bakery items, entrees and desserts, will deliver exceptional time and cost savings for your operation – and a consistent, high-quality experience for your customers.
- Meat: primal, custom-cut, and portioned
- Poultry: chicken, turkey and wild game available breaded, processed, raw, and pre-cooked
- Seafood: lobster, shrimp, crab, scallops, fillets available processed, raw, and pre-cooked
- Fruits and Vegetables: cleaned and cut as well as prepared side dishes
- Appetizers: casual, gourmet, and ethnic-inspired
- Bakery: raw dough and reheat
- Entrees: gourmet and brand-name main meals plus filled pastas
- Desserts: ice cream, individual servings, just-thaw cakes and pies
BROADLINE

